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Ingredients:
- 4 cups watermelon, cut into ½-inch cubes
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- 1 English cucumber, cubed
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- 2 tbsp. fresh mint, sliced
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- ¼ tsp ground black pepper
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- ⅓ cup feta cheese, crumbled
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Directions:
- In a large mixing bowl or serving platter, add watermelon, cucumber, mint, and feta cheese.
- In a small mixing bowl, whisk to combine olive oil, lemon juice, salt, and pepper.
- Pour dressing over the salad and toss to combine. Season with additional salt and pepper if desired, to taste. Sprinkle with extra feta cheese if desired and serve immediately.
Thanks to our friends at About Thyme for this recipe!